On the outskirts of Alpine National Park in Victoria, Australia, wine-loving tourists will find a regional gem. Beechworth wineries attract guests who enjoy cool climate varietals plus reds and white often associated with Europe or California. Though small by comparison with worldwide giants like France, Australian wine production is making a name for itself thanks to thoughtful vintners like the ones in Victoria.
There are more than a dozen wineries in the area. Visit their cellar doors to taste some of the varieties common to the region such as Shiraz, Chardonnay and Semillon. A tour of Beechworth shows that there are many more grapes growing here as well, such as Pinot Noir and Nebbiolo. Check websites for details of when cellar doors are open to customers.
Some business only offer tasting sessions by appointment for small groups. Others encourage larger groups to book a time and do more than sample their latest releases. Gain a quick education in deciphering the different flavours on your palate and take this opportunity to buy the products you like.
Many of these establishments work with small batches of each grape they grow. This makes each vintage somewhat exclusive since the general public may never know about it by checking liquor store shelves. They would have to visit in-person or order on-line from a stock of maybe just several hundred bottles.
Take that on-line opportunity to sign-up for newsletters from a selection of estates so that you know when a favourite flavour has been released once more or something fun is coming-up. Like the town itself, wineries hold their own festive events. Check their on-line calendars when planning a trip here and find-out if your timing puts you in the right place to enjoy some entertainment while sipping your Cabernet Sauvignon. A number of businesses also possess elegant facilities for hosting wedding receptions or corporate banquets.
The internet also provides a chance for some virtual tasting. Read flavour and aroma notes for each vintage. Reviews are sometimes posted on websites too so that viewers have a chance to see what makes a particular vintage of Chardonnay or Cabernet Franc worth buying. Explore the history of how a winery came to be built and learn more about what motivated its owners to enter the business.
Stories about the beginnings of a vineyard might lead one into an historic train of thought. This is apt for a region rich with gold-mining stories, old mines and architectural remains from over a hundred and fifty years ago. Take a look at the roots of Australia while also exploring its present beauties, such as native animals, bush trails and waterfalls.
Beechworth wineries sell more than Merlot and Sauvignon Blanc. Many have expanded their services into the world of cuisine and will serve an elegant meal with wine paired appropriately. Book accommodation at one of the luxury houses they have on offer, or shop for the raw ingredients to cook a fine meal of your own at one of their produce stalls.
There are more than a dozen wineries in the area. Visit their cellar doors to taste some of the varieties common to the region such as Shiraz, Chardonnay and Semillon. A tour of Beechworth shows that there are many more grapes growing here as well, such as Pinot Noir and Nebbiolo. Check websites for details of when cellar doors are open to customers.
Some business only offer tasting sessions by appointment for small groups. Others encourage larger groups to book a time and do more than sample their latest releases. Gain a quick education in deciphering the different flavours on your palate and take this opportunity to buy the products you like.
Many of these establishments work with small batches of each grape they grow. This makes each vintage somewhat exclusive since the general public may never know about it by checking liquor store shelves. They would have to visit in-person or order on-line from a stock of maybe just several hundred bottles.
Take that on-line opportunity to sign-up for newsletters from a selection of estates so that you know when a favourite flavour has been released once more or something fun is coming-up. Like the town itself, wineries hold their own festive events. Check their on-line calendars when planning a trip here and find-out if your timing puts you in the right place to enjoy some entertainment while sipping your Cabernet Sauvignon. A number of businesses also possess elegant facilities for hosting wedding receptions or corporate banquets.
The internet also provides a chance for some virtual tasting. Read flavour and aroma notes for each vintage. Reviews are sometimes posted on websites too so that viewers have a chance to see what makes a particular vintage of Chardonnay or Cabernet Franc worth buying. Explore the history of how a winery came to be built and learn more about what motivated its owners to enter the business.
Stories about the beginnings of a vineyard might lead one into an historic train of thought. This is apt for a region rich with gold-mining stories, old mines and architectural remains from over a hundred and fifty years ago. Take a look at the roots of Australia while also exploring its present beauties, such as native animals, bush trails and waterfalls.
Beechworth wineries sell more than Merlot and Sauvignon Blanc. Many have expanded their services into the world of cuisine and will serve an elegant meal with wine paired appropriately. Book accommodation at one of the luxury houses they have on offer, or shop for the raw ingredients to cook a fine meal of your own at one of their produce stalls.
About the Author:
Karl Larkins is without question a long time Beechworth homeowner with a keen interest in small town challenges. Karl is employed as an independent reporter and is in addition an everyday image contributor to a mixture of holiday magazines. Karl's Independence makes him an ideal narrator for all Beechworth queries.
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